A globally renowned North Indian dish consisting of succulent, smoky chicken pieces—first cooked in a traditional clay oven (tandoor)—simmered in a rich, velvety, and mildly spiced tomato and butter-based gravy.
Tandoori Butter Chicken
$26.00Price
Only 5 left in stock
gluten, crustaceans, eggs, fish, lupin, milk, molluscs, peanuts, sesame seeds, soybeans, and tree nuts
